March 24

Friday Fun

We made the neatest edible seascape today during Friday Fun. The students loved creating (and eating) an ocean scene on a graham cracker!

Here is the recipe. We used vanilla yogurt (with blue food coloring) instead of frosting in order to keep things on the healthier side. Dr. Inman found gummy sea life at Trader Joes, so we used those instead of gold fish crackers.

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Posted March 24, 2017 by Mieke Delwiche in category Uncategorized

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